When I think of my very first night of work I remember this wonderful warm and inviting smell of a blue swimmer crab bisque which was cooking. I was instantly hooked to the lifestyle of working in a kitchen.
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'Grant Burge Wines often has a call for high end entertainment, where we can showcase the best of the Barossa’s wine and food. With Owen, we always know the occasion will run seamlessly ... ' - Helen Burge
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Great enthusiasm, pleasure and time has been spent devising our stunning menus. Owen Andrews is passionate about local Barossa produce with an extensive selection and focus on fine dining foods.
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